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  1. 16 paź 2014 · Jump to the making of the Bavarian Style Sauerkraut! Within my immediate family, when we say we’re making sauerkraut, what we actually mean is we’re making a meal that consists of this Bavarian style sauerkraut, mashed potatoes with German sausages or some pork.

  2. 20 lis 2014 · Ingredients: 1 head cabbage, shredded. 1/2 medium onion, chopped. 1 apple, peeled and julliened. 2 T honey. 2 T smoked sea salt. 2 T caraway seeds. Directions: Place ingredients in non reactive container and mix well. Pack tightly in glass jar or crock, cover loosely and place in cool, dark place for a week to a month, depending on temperature.

  3. 15 maj 2021 · See the recipe card for full information on ingredients and quantities. How to make Bavarian-style sauerkraut? Prepare ingredients: Drain the sauerkraut, chop the onions and the bacon, peel and chop the apple into small cubes.

  4. 22 wrz 2017 · This tangy recipe for authentic Bavarian Sauerkraut will put a smile on anyone's face at your Oktoberfest celebration.

  5. 20 maj 2023 · More Information. A fermented sauerkraut recipe with directions for optional home canning. This sauerkraut recipe involves several separate steps so you might think it will be hard, complicated messy! Totally wrong impression. It is actually pretty easy. Just take one step at a time. Jump to Recipe.

  6. 23 sie 2023 · Ingredients. 8 to 10 cups loosely packed shredded cabbage (about 2 pounds) 10 juniper berries. 1 teaspoon caraway seeds. 1 teaspoon mustard seeds. 3 teaspoons pickling salt, or other non-iodized salt, divided. 1 cup filtered water. Steps to Make It.

  7. 28 mar 2020 · So here is my Sauerkraut recipe for everyone who can’t get it at the grocery. You have probably seen my recipe for Creamed Sauerkraut, which is the absolute favorite of everyone who has tried it. In order to make it, you will need Sauerkraut and you can make it at home with just a few ingredients.

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