Search results
As of 1 July 2023, all Food Handlers, whether working in retail or non-retail food establishments licensed by SFA, must attain WSQ FSC Level 1. Training and certification are provided by approved training providers.
Food Safety Course Level 1 — Follow F&B Safety & Hygiene Policies & Procedures. WSQ Basic Food Hygiene Course / Food Safety Course Level 1 is a [WSQ courses certificate] – a Singapore Food Agency, SFA-accredited course. Participants will receive a food hygiene certificate (license) upon completion. Participants will be trained in the basics ...
Mandatory training on food hygiene for all food handlers or anyone planning to work in F&B establishments. Equip participants with the knowledge and understanding of the importance of food hygiene and safety while preparing or handling food.
WSQ Food Safety Course Level 1 is a Singapore Food Agency, SFA accredited course. Participants will be trained in learning the basics of food safety and hygiene required to be certified food handlers.
28 paź 2024 · The Food Safety Course Level 1, also known as the Basic Food Hygiene Course, trains any person who handles and prepares food in a Singapore Food Agency (SFA) licensed retail food establishment. ICASTEC is an NEA/SSG Approved Food Hygiene Course training provider.
This food safety programme aims to equip food handlers of both retail and non-retail food establishments with the knowledge and application skills to follow food safety and hygiene procedures and policies, as well as maintain the cleanliness and upkeep of premises.
Food Safety Course Level 1: Previously known as WSQ Follow Food and Beverage Safety and Hygiene Policies and Procedures (Basic Food Hygiene Course), this 1-day Singapore Food Agency (SFA) accredited-course in English aims to equip food handlers of both retail and non-retail food establishments with the knowledge and application skills to follow ...
