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Results: A total of 103 statements and recommendations are presented with short commentaries for the nutritional and metabolic management of patients with (i) acute liver failure, (ii) alcoholic steatohepa-titis, (iii) non-alcoholic fatty liver disease, (iv) liver cirrhosis, and (v) liver surgery/transplantation.
27 lip 2023 · There is growing evidence that barley and barley-based foods have a variety of health benefits. Potential barley water benefits include boosting fiber, lowering cholesterol, and...
16 maj 2022 · Barley is one of the world's oldest cereal crops forming an important component of many traditional diets. Barley is rich in a variety of bioactive phytochemicals with potentially...
1 gru 2023 · Mycotoxins are one kind of toxin that barley can neutralise. Food crops, such as grains and nuts, may get contaminated with mycotoxins if coming into contact with mould or yeast. Liver damage and cancer are only two of the negative outcomes that may result from exposure to these contaminants.
Barley grass reduces blood uric acid, which has lots of benefits on feces metabolism, lipids metabolism, liver function, and antioxidant system for human . A fermented barley extract can reduce uric acid effect on hyperuricemia [ 121 ]; however, SOD and alkaloid are focused on the treatment of arthritis, bursitis, and gout [ 122 , 123 ].
18 sie 2023 · Barley and its products in recent years have gained an importance due to its counteractive components, which play potent role against cardiovascular diseases by lowering down the oxidative stress and improving high-density lipoprotein, further lowering down low-density lipoprotein, VLDL ratios further regulating insulin levels, and lowering ...
1 maj 2024 · These fibers also improved liver function, increased high-density lipoprotein (HDL) cholesterol, and decreased serum malondialdehyde (MDA) levels, suggesting potential antioxidant and cardioprotective effects. Similar effects were reported with the intake of β-glucan (Nie et al., 2021).
