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  1. The present review aims to provide an overview of the avian influenza virus, strategies for its management, the challenges an outbreak can generate, and recommendations for informed decision making. Keywords: virus, infectious disease, diagnosis, control, biosecurity, poultry. 1. Introduction.

  2. The natural reservoir of influenza A strains is a diverse pool of viruses among aquatic wild bird populations – the avian influenza (AI) viruses. These viruses are of high pathogenicity (HPAI) and low pathogenicity (LPAI), according to their severity in the avian species they usually infect.

  3. Strategies to control avian influenza virus are developed to prevent, manage, or eradicate the virus from a country, region, state, county, or farm. These strategies are developed using various aspects of five components: (1) biosecurity, (2) diagnostics and surveillance, (3) eliminating poultry infected with AI virus, (4) decreasing host ...

  4. 1 sty 2023 · Prevention and control of avian influenza disease hinges fundamentally on minimizing exposure risks. Research demonstrates a predilection for human infection with AIVs after either direct or indirect contact with infected or deceased birds, or environments contaminated with virus particles [26].

  5. 8 cze 2024 · One Health strategies are foundational for the surveillance and control of avian influenza viruses. 18 To help guide the One Health response, 18,19 we highlight here core knowledge and areas needed for preparedness.

  6. 14 mar 2023 · A One Health approach that links human, animal, and environmental health is essential. Global reports of highly pathogenic avian influenza A (H5N1) in birds are increasing, with cases reported from every region except Australasia and Antarctica since 2020. 1 The global spread of these avian influenza outbreaks is unprecedented, exacting large ...

  7. 19 lip 2024 · The best way to prevent H5N1 bird flu is to avoid sources of exposure whenever possible. Infected birds shed avian influenza A viruses in their saliva, mucous, and feces and other infected animals may shed avian influenza A viruses in respiratory secretions and other body fluids (e.g., cow milk).

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