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  1. 11 sie 2021 · Crispy on the outside and juicy on the inside, this homemade Tonkatsu (Japanese Pork Cutlet) is my family‘s favorite! I‘ll share my secret for a light, airy, and supercrisp crust. Serve it with my tangy and irresistible sesame dipping sauce for an extra savory touch.

  2. 30 sty 2024 · Pork is widely used in Chinese-inspired (Chuka) and Western-inspired (Yoshoku) Japanese cuisine, and has always been loved by many. In this roundup, I will introduce 20 Japanese pork dishes that I highly recommend!

  3. 26 wrz 2017 · Breaded, deep fried crispy pork cutlet is one of the top 10 favourite dishes among Japanese people. Quite easy to make and served with a sweet fruity sauce, it is so delicious. Tonkatsu is also the main ingredient of Katsudon. Recipe Type: Main.

  4. 18 kwi 2017 · Pork shogayaki (生姜焼き, ginger pork) is a thinly sliced sautéed pork full of ginger flavour, which makes the sauce so tasty. It is one of the most popular recipes on the lunch menu as well as the bento box (Japanese lunch box).

  5. 22 wrz 2021 · Enjoy my recipe for classic Japanese Ginger Pork (Shogayaki). With tender and thinly sliced pork loin in a sweet ginger sauce, this is one of my favorite homemade dishes. Ready in 20 minutes!

  6. 19 sie 2020 · A specialty of Hokkaido, Japan, Butadon is a rice bowl dish topped with grilled pork slices and caramelized soy sauce. The sweet and savory flavor is a major win! Easy to make and ready in 15 minutes.

  7. 7 sie 2018 · The Japanese Bento Box is the ultimate meal prep, consumed by millions of Japanese people every day. Today’s bento recipe is Tonkatsu Bento (Japanese pork schnitzel). It is intended to be eaten at room temperature, as everyone does in Japan. Bento (弁当) is a single portion meal packed in a container.

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