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  1. 16 kwi 2024 · Egg yolk is nutritionally denser overall, and 100g of egg yolk contains 15.86g of protein, whereas egg white contains 10.9g. When comparing 100g of egg whites and yolks, egg yolk contains 5g more protein. However, when comparing the protein content per serving, egg white has 0.9 grams more protein.

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  2. In fact, there's more protein in egg yolks per gram than in egg whites. In 100 grams of egg yolk, there are almost 16 grams of protein, according to the USDA National Nutrient Database. In comparison, there are only about 11 grams of protein per 100 grams of egg white.

  3. 29 sty 2024 · Both parts of an egg, egg whites and the yolk, contain protein. Egg whites have nearly 11 grams of protein per 100 grams, and the yolk contains nearly 17 grams per 100 grams. But because there is more egg white volume than yolk volume, whites have more protein overall per egg.

  4. www.egginfo.co.uk › egg-nutrition-information › white-and-yolkEgg white vs egg yolk - Egg info

    Egg whites are especially renowned for their high levels of protein, however yolk contains more on a gram for gram basis. Egg whites have 10.8g per 100g but are trumped by egg yolk which contains 16.4g per 100g.

  5. 4 gru 2023 · Protein: The egg white contains approximately 3.6 grams of protein per large egg. This provides all the essential amino acids needed for muscle repair, immune system support, and enzyme production among other vital functions.

  6. 6 lut 2023 · Both egg yolks and egg whites contain protein, but egg whites contain slightly more. Do raw eggs have more protein? Whole eggs contain roughly the same amount of protein...

  7. 18 wrz 2023 · Regarding the MF category, the majority of proteins in the egg white (26.7%) and the egg yolk (28.4%) were found to possess a binding function. Further, a total of 17.2% of proteins in the egg white and 21% in the egg yolk were assigned a catalytic activity.

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