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  1. 23 gru 2023 · A recent video going viral on social media claimed that the shiny and dull sides of aluminum foil are intended for different things when cooking. We talked to a food safety expert and Reynold's to settle the debate: Does is matter which side you use when cooking with aluminum foil?

  2. 15 mar 2022 · Which side of aluminum foil are you supposed to use? We called in the experts to find out. By. Alyssa Vaughn. Published Mar. 15, 2022. Whether you’re roasting bell peppers, oven-steaming fish, or baking a batch of blondies, you need a trusty roll of aluminum foil to help you get the job done.

  3. 14 wrz 2017 · You’ve probably noticed by now that aluminum foil has two sides: one that’s shiny and one that’s dull. Some folks like to cook on the shiny side, and others prefer the dull side, but who is right? And what does it all mean? Does the shiny side reflect more heat, resulting in a crispier finish?

  4. Have you ever wondered why aluminium foil is like a fashion model – shiny on one side and matte on the other? It’s not a secret message, but a result of its journey from a thick slab to the thin sheets we use in the kitchen.

  5. 25 cze 2024 · According to the Reynolds Metals, manufacturer of the popular brand of aluminum foil, it doesn’t matter which side you use for cooking. It’s possible that shiny side might reflect a bit more ...

  6. 1 mar 2024 · When you unroll the aluminum foil from the roll, you’ll find the shiny side, which is the side that has been pressed by the rollers, while the matte side is a result of the foil pressing against itself when it was doubled up.

  7. Sorry to disappoint, but the two different sides are just the result of the manufacturing process: To make foil, manufacturers melt aluminum, and then cool it into slabs called ingots.

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