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23 gru 2023 · A recent video going viral on social media claimed that the shiny and dull sides of aluminum foil are intended for different things when cooking. We talked to a food safety expert and Reynold's to settle the debate: Does is matter which side you use when cooking with aluminum foil?
14 wrz 2017 · The shiny side is face-up on the roll, and the dull side is on its underside. In other words, feel free to use whatever side makes you happy. But, if you are using non-stick foil, there is a difference between the two sides because the non-stick coating is only applied to one side.
15 mar 2022 · THE EXPERIMENT: We baked cold mashed potatoes in two eight-by-eight glass baking pans covered in foil, one with shiny side out, the other, shiny side in. THE RESULT: After 45 minutes, the pan with the shiny side facing in was 2 degrees hotter.
1 mar 2024 · Aluminum foil is shiny on one side because of how it’s manufactured, but the producers say it doesn’t matter which side you use. Plus, when it really matters.
Sorry to disappoint, but the two different sides are just the result of the manufacturing process: To make foil, manufacturers melt aluminum, and then cool it into slabs called ingots. These...
22 gru 2020 · The shiny side of the aluminum foil working better than the dull side to conduct heat and cook food is a myth, according to Reynolds, the brand behind Reynolds Wrap. If you're using either standard or heavy-duty foil, you can use either side — it's all up to personal preference.
22 sty 2024 · One of the most well-known aluminum foil brands, Reynolds, actually explains the reason for the two sides and reveals that the dull side only looks like that because it comes in contact with another sheet of foil while it's made. It happens when the aluminum foil gets milled.
