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  1. 9 paź 2024 · When using aluminum foil, it's common to wonder which side to use. The truth is, both the shiny and dull sides reflect heat similarly, so there's no functional difference. The shiny side results from the manufacturing process, while the dull side occurs when layers rub against each other. If you're using nonstick foil, however, it's essential ...

  2. 23 gru 2023 · A recent video going viral on social media claimed that the shiny and dull sides of aluminum foil are intended for different things when cooking. We talked to a food safety expert and Reynold's to settle the debate: Does is matter which side you use when cooking with aluminum foil?

  3. 1 mar 2024 · Aluminum foil is shiny on one side because of how it’s manufactured, but the producers say it doesn’t matter which side you use. Plus, when it really matters.

  4. 2 paź 2024 · Theres nocorrect” side of aluminum foil to use when cooking. Both sides are equally effective at heating your food, though you might want to choose another option when storing leftovers.

  5. 16 lis 2023 · When you pull a sheet of aluminum foil off the roll, there's a notable difference between the two sides. One is so shiny that you can practically use it as a mirror. The other, well, it's still silver but not nearly as sparkly. It turns out there's a good reason.

  6. 12 wrz 2024 · Foil has a shiny side and a dull side because of how it is manufactured. Unless you are using foil that's labeled non-stick, which does have a non-stick side, it does not matter what side you use. Both the shiny and dull sides can be used the same way to cook, freeze, and store food.

  7. 1 maj 2019 · Let’s settle things right here and now: It does not matter which side of aluminum foil you use. Sorry to disappoint, but the two different sides are just the result of the manufacturing process: To make foil, manufacturers melt aluminum, and then cool it into slabs called ingots.

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