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9 paź 2024 · The shiny side results from the manufacturing process, while the dull side occurs when layers rub against each other. If you're using nonstick foil , however, it's essential to place the designated side against your food to prevent sticking.
16 lis 2023 · When you pull a sheet of aluminum foil off the roll, there's a notable difference between the two sides. One is so shiny that you can practically use it as a mirror. The other, well, it's still silver but not nearly as sparkly. It turns out there's a good reason.
19 paź 2016 · Aluminum foil: Shiny side and dull side. You can clearly see that the shiny side of the foil reflects more light (radiation) than the dull side. But, this should make little difference in a conventional oven, where the major source of heat transfer is convection. Consider a baked potato.
26 sie 2023 · Using aluminum foil in an electric oven is safe to do, as long as the aluminum foil is only used to cover or contain food on the wire racks. Aluminum foil should never be placed on the bottom of the oven as a liner, wire rack liner, or on the oven walls.
15 mar 2022 · Aluminum foil has a shiny side and a dull side. Does it matter which side of the foil you use to wrap your food? We asked the experts
1 mar 2024 · When you unroll the aluminum foil from the roll, you’ll find the shiny side, which is the side that has been pressed by the rollers, while the matte side is a result of the foil pressing against itself when it was doubled up.
While the shiny side of the aluminum foil will reflect more radiation than the dull side, the difference is very small. Because convection is the main source of heat transfer in your oven, the difference is unlikely to be noticeable.
