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7 cze 2021 · words: Adam Teeter. illustration: Ariela Basson. Published: June 7, 2021. While the words sound very similar, there is a difference between the terms “vigneron” and “vintner.” If you look up the...
The three main acids found in wine are tartaric acid, malic acid and lactic acid. The first two come from the grapes and the third from Malolactic fermentation which often occurs in the winemaking process. Active acidity. The concentration of acids in the wine. Used to gauge the "total acidity" in the wine.
22 cze 2021 · Discover the lifecycle of a vine, what happens throughout the year in the vineyard and the different stages of the cycle for grape growers. Each year, if the conditions are right, the vine will undergo a miraculous transformation to produce those all-important juicy grape bunches used to make wine.
22 cze 2020 · Whichever way one looks at it, the art, or craft, of making grapes into good wine (the adjective is all important, as much of the world's wine production is low-quality and industrial) is extremely hard work. This article shines a light on the process from vineyard to bottle.
You may have heard the phrase “great wine is made in the vineyard,” and it’s true! Great wines come from great grapes. So, let’s take a look at the lifecycle of a grapevine and learn how each season affects that year’s vintage.
Palm wine, known by several local names, is an alcoholic beverage created from the sap of various species of palm trees such as the palmyra, date palms, and coconut palms. [1][2] It is known by various names in different regions and is common in various parts of Africa, the Caribbean, South America, South Asia, Southeast Asia, and Micronesia.
14 lut 2022 · Wine is one of the oldest alcoholic beverages known to man. Made from fermented grapes, much of the wine we drink today has its roots in the vineyards that the Romans, Celtic tribes, and Phoceans tended. There are endless different styles of wine, and each region has signature winemaking practices.
