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30 lis 2023 · African swine fever (ASF), a high-consequence, reportable hemorrhagic fever caused by African swine fever virus (ASFV), results in high mortality rates in infected swine. ASFV is a double-stranded DNA virus first described in Kenya in 1921 and the only member of the Asfarviridae family.
- Prevention and Control Strategies of African Swine Fever and Progress ...
As a result, strategies for managing the disease are...
- Prevention and Control Strategies of African Swine Fever and Progress ...
20 gru 2021 · As a result, strategies for managing the disease are urgently needed. This paper summarizes the important aspects of three key elements about African swine fever virus (ASFV) transmission, including the sources of infection, transmission routes, and susceptible animals.
African swine fever is a highly infectious and severe hemorrhagic disease of pigs that produces a wide range of clinical signs and lesions that can closely resemble those of classical swine fever. African swine fever virus (ASFV) has a case fatality rate of up to 100% in domestic pigs and wild boars. The virus is endemic in many African ...
19 wrz 2024 · The European Union has drawn up specific prevention and control measures to be applied where African swine fever is suspected or confirmed either in holdings or in wild boar.
5 paź 2023 · African swine fever (ASF) is a highly contagious disease with a mortality rate of up to 100% that infects domestic and wild swine. ASF has been found in more than 100 countries but has never entered the United States.
30 lis 2023 · African swine fever is a high-consequence foreign animal disease endemic to sub-Saharan Africa and the island of Sardinia. The U.S. is the world's third largest pork producer, and ASF introduction would severely disrupt the pork supply chain, emphasizing the need to protect market access for U.S. pr ….
23 gru 2015 · African Swine Fever (ASF) is an important contagious haemorrhagic viral disease affecting swine whose notification is mandatory due to its high mortality rates and the great sanitary and socioeconomic impact it has on international trade in animal and swine products.
