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  1. Acute pancreatitis (AP) is the most common acute gastrointes-tinal disease requiring hospital admission [1], with the outcome being favorable in most cases (80%) [2]. However, acute necrotizing pancreatitis (ANP) may develop in up to 20% of patients and is associated with significant rates of early organ failure (38%), need

  2. If no diet is allowed, then enteral nutrition should be considered within 72 hours to ensure that an individual’s nutritional requirements can be met to facilitate recovery. Once your symptoms are better managed, you should be allowed to reintroduce food and fluid as tolerated.

  3. The present practical guideline consists of 42 recommendations and six statements and is based on the aforementioned ESPEN guideline on clinical nutrition in acute and chronic pancreatitis [6]. The original guideline was shortened by focusing the commen-taries on the evidence and literature on which the recommenda-tions are based on.

  4. Despite increasing knowledge in the fields of metabo-lism, clinical nutrition, and intervention, there is still a lot of controversy with respect to the optimal approach concerning treatment regimens. It is generally accepted that nutritional management depends on the underlying pancreatic disease.

  5. You can decrease your risk of pancreatitis by sticking with a low-fat, healthy eating plan. If you have pancreatitis, drink plenty of fluids and limit caffeine. Health care professionals strongly advise people with pancreatitis not to drink any alcohol, even if your pancreatitis is mild.

  6. 4 lut 2018 · This document presents the official recommendations of the American Gastroenterological Association (AGA) on the initial management of acute pancreatitis (AP). The guideline was developed by the AGA’s Clinical Practice Guideline Committee and approved by the AGA Governing Board.

  7. 29 lis 2023 · The recently published guideline from European Society for Clinical Nutrition and Metabolism (ESPEN) provided specific recommendations focused on clinical nutrition for patients with acute or chronic pancreatitis to fulfill the gap .