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Mechanical digestion is the breakdown of food by physical action (e.g. chewing, churning, segmentation) Chemical digestion is the breakdown of food by chemical agents (e.g. stomach acids, bile, enzymes)
Table 1 shows the parts of the digestive process performed by each digestive organ, including movement of food, type of digestive juice used, and food particles broken down by that organ.
The document describes the human digestive system. It provides a diagram of the digestive system and labels the major organs. It then asks a series of multiple choice questions about the functions of different organs in the digestive system and the process of digestion.
1 2 3 4 5 6 7 8 9 10 11 DIGESTIVE SYSTEM Large Intestine Stomach Salivary Glands Pancreas Liver Small Intestine Gall Bladder Tongue Anus Esophagus Appendix
t your digestive system.The average digestive tract (alimentar. canal) is 27 feet long!During a lifetime, a person will process between 60,000 t. uces digestive enzymes)Your stomach can expand to ho. n is the largest organ)A meal takes between 15 to 48 hours to completely digest and move thro.
DIGESTIVE SYSTEM WORKSHEET - Free download as PDF File (.pdf), Text File (.txt) or read online for free. This document provides labels for the major parts of the digestive system and instructs students to cut them out and stick them on a diagram of the digestive system in the correct locations.
Our digestive system goes through eight basic steps. Mouth/Teeth—First steps in the digestive system take place in the mouth as the teeth cut, tear, and grind the food down into small enough pieces so that it can fit down the throat. Saliva is squirted into the food to moisten and soften the food.
