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Veal nutrition (100 grams). Richest in Cholesterol: 103mg (34% of DV), Protein: 24g (58% of DV). Calories:172, Net carbs: 0, Protein: 24.38. Source: USDA
Calories, fat, protein, and carbohydrate values for for 100 G Veal and other related foods.
21 sie 2007 · There are 229 calories in 100 grams of Veal. Calorie breakdown: 46% fat, 0% carbs, 54% protein.
A pie chart showing the macro nutrient components for Veal, external fat only, raw. This food consists of 38.4% water, 8.9% protein, 0.9% carbs, 51.8% fat, and 0% alcohol.
Nutrition In Veal. Veal is a lean source of protein, fat, and carbohydrates, and is an excellent source of many vitamins and minerals. It is an excellent source of vitamins B12 and B6, as well as iron and zinc. Veal also contains a significant amount of omega-3 and 6 fatty acids, as well as arachidonic acid.
24 sty 2022 · Veal Nutrition Facts. Health Benefits. Varieties. Storage and Food Safety. Veal is meat from calves, most often male dairy calves at four to six months of age. It's usually more expensive than beef and is commonly associated with Italian, French, German, Swiss, Hungarian, and Czech cuisines.
Nutrition Facts for Veal, seam fat only, cooked - View calories, protein, carbs, fats, vitamins, minerals, and more.
