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  1. If the density is given in grams per milliliter (g/mL), then first multiply the density by 14.7868 to convert to g/tbsp. For a density given in g/mL, you can use this simple formula to convert: tablespoons = grams / 14.7868 × density

  2. How to convert grams to tablespoons. To convert grams to tablespoons, you need to divide it by the ingredient density ratio, as follows: To convert 1 gram of granulated sugar to tablespoons, divide your figure by 12.5. To convert 1 gram of butter to tablespoons, divide your figure by 14.2.

  3. Convert grams to fluid ounces (g to fl oz) with the cooking and baking weights and measures conversion calculator, and learn the calculation formula.

  4. Convert grams to tablespoons (US tbsp or Imperial tbsp). Calculate how much is X grams in tablespoons for a specific ingredient such as water, flour, butter, sugar, salt, etc. when cooking or following recipe with this grams to tbsp converter.

  5. Convert between barrels, cubic feet, gallons, liters, pints, tablespoons and other metric and imperial liquid volume units

  6. Our grams to tablespoons calculator will show you the quantity of US tablespoons in a gram, as well as, in many other cooking ingredients and other weight units.

  7. Rounding options: Conversion Table. Weight of 1 milliliter (ml) of pure water at temperature 4 °C = 1 gram (g). 1 milliliter (mL) of water = 1 gram (g) = 0.0676280454 US tablespoons (tbsp) = 0.0338140227 US fluid ounce (fl. oz.) = 0.202884136 US teaspoon (tsp).