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How to convert grams to tablespoons. To convert grams to tablespoons, you need to divide it by the ingredient density ratio, as follows: To convert 1 gram of granulated sugar to tablespoons, divide your figure by 12.5. To convert 1 gram of butter to tablespoons, divide your figure by 14.2.
Thus, the volume in tablespoons is equal to the weight in grams divided by 14.7868 times the density (in g/mL) of the ingredient, substance, or material. For example, here's how to convert 5 grams to tablespoons for an ingredient with a density of 0.7 g/mL. tablespoons = 5 g 14.7868 × 0.7 g/mL = 0.4831 tbsp.
How much is 1 gram of dry milk in tablespoons? The answer is: 1 gram of dry milk is equivalent to 0.236 ( ~ 1 / 4 ) US tablespoon (*) 'Weight' to Volume Converter
30 lip 2024 · Accurate grams to tbsp conversions for sugar, flour, and more – perfect for hassle-free cooking and baking measurements.
Convert grams to cups (US cups or Imperial cups). Calculate how much is X grams of water, flour, butter, sugar, salt, or another recipe ingredient in cups when following a cooking recipe. Includes g to cups conversion tables.
The grams to cups converter converts between cups and grams. You can choose between 20 different popular kitchen ingredients or directly type in the product density.
Calculate how much is X grams in tablespoons for a specific ingredient such as water, flour, butter, sugar, salt, etc. when cooking or following recipe with this grams to tbsp converter.
