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Artemisia absinthium, otherwise known as common wormwood, is a species of Artemisia native to North Africa and temperate regions of Eurasia, [4] and widely naturalized in Canada and the northern United States. [5]
18 cze 2018 · Wormwood is a plant that gives absinthe its green color and bitter taste. Learn about its medicinal and culinary uses, its role in absinthe's popularity and ban, and its safe levels of thujone.
Absinthe (/ ˈ æ b s ɪ n θ,-s æ̃ θ /, French: ⓘ) is an anise-flavored spirit derived from several plants, including the flowers and leaves of Artemisia absinthium ("grand wormwood"), together with green anise, sweet fennel, and other medicinal and culinary herbs. [1]
Artemisia pontica, the Roman wormwood or small absinthe, is an herb used in the production of absinthe and vermouth. Originating in southeastern Europe (the specific name refers to the Pontus area on the shores of the Black Sea [ 1 ] ), it is naturalized over much of Eurasia from France to Xinjiang , and is also found in the wild in ...
16 sty 2020 · Wormwood is a bitter herb used in absinthe and traditional medicine. It may have pain-relieving, anti-inflammatory, and antioxidant properties, but it can also be toxic in excess.
Learn about wormwood (Artemisia absinthium), the key ingredient of absinthe, and its history, uses, and properties. Discover how thujone, the psychoactive compound in wormwood, affects absinthe and its drinkers.
10 paź 2024 · Wormwood, any of several species of bitter or aromatic herbs or shrubs of the genus Artemisia of the aster family (Asteraceae) distributed throughout many parts of the world. Several species of wormwood are cultivated for their essential oils, which are used as flavourings or in herbal medicine.
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