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22 gru 2022 · Uwielbiasz steki? ⭐ Poznaj różnice między stekiem T-bone a porterhouse! Jak kupić odpowiedni stek i jak go grillować? Przedstawiamy najważniejsze zasady!
14 lis 2019 · Contrary to popular belief, a porterhouse steak and a T-bone steak are not the same. There is a lot of confusion around this because as it turns out, both the Porterhouse and T-bone are actually from the same section of the cow. They both are cut from the short loin.
23 maj 2024 · The main difference between porterhouse and T-bone steaks is that they come from different ends of the short loin of a cow. Both the porterhouse and T-bone come from the short loin, running from the last rib through the midsection and into the hip area.
Steak University teaches you the differences between a Porterhouse Steak and t-bone steak, provides tips when choosing which steak to eat, how long to cook them, and the nutritional value of each.
The T-bone and porterhouse are steaks of beef cut from the short loin (called the sirloin in Commonwealth countries and Ireland). Both steaks include a T-shaped lumbar vertebra with sections of abdominal internal oblique muscle on each side.
4 lis 2021 · Porterhouse and T-bone steaks are similar types of meat that both come from the same section of a cow: the short loin. While they are both composite steaks with similar flavor profiles, there are a few notable differences between them.
4 dni temu · Every porterhouse and t-bone steak has strip steak and tenderloin separated by a bone. They both come from the loin area on the cow, but here’s where they differ: the porterhouse comes from the rear area of the short loin, while the t-bone is from the front area of the short loin.
