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Learn how to make a tender and juicy standing rib roast with Paula Deen's House Seasoning and a simple oven method. Follow the easy steps and cook's note for a perfect holiday dinner.
Directions. Preheat the oven to 375º. Place a roasting rack in a large roasting pan. Let the roast stand at room temperature for at least an hour. Rub the roast all over with olive oil and the House Seasoning. Place on the roasting rack with rib side down and the fatty side up. Roast for 1 hour.
Paula Deen Perfect Standing Prime Rib Roast. "This is a method of cooking a standing rib roast that never fails. Crispy on the outside and juicy on the inside. The seasoning you choose is up to you. I did not include seasoning time in prep time. Recipe courtesy Paula Deen".
8 lis 2011 · This recipe is nothing more than good meat done right. Perfectly medium-rare, nice and pink at the center, the roast slices up so pretty. And since all you’ve got to do is season it and leave it...
Foolproof Standing Rib Roast. The Best of Paula. Deen Brothers Paula Deen Home YouTube Cookbooks Restaurants Lumberjack Feud JTV. Newsletter Signup. Sign up to receive weekly recipes from the Queen of Southern Cooking. Submit. Connect. Find. Recipes.
Learn how to make a tender and juicy standing beef rib roast with roasted garlic gravy. This recipe is perfect for a festive meal with family and friends.
directions. Allow roast to stand at room temperature for at least 1 hour. Preheat the oven to 375°F. Rub roast with House Seasoning; place roast on a rack in the pan with the rib side down and the fatty side up. Roast for 1 hour.
