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  1. 30 lip 2021 · Marinated in a curry paste made with lemongrass, garlic and spices then tossed in cornflour to make the coating ultra craggy and crunchy, Ayam Goreng is Malaysia's answer to Southern Fried Chicken. Hot contender for the world's best fried chicken!

  2. Steps. Place the fennel, coriander and cumin seeds in a small frying pan. Cook, shaking the pan occasionally, for 3 minutes or until aromatic. Transfer to a mortar and use a pestle to pound until a rough powder. Transfer to a large mixing bowl.

  3. 7 cze 2021 · Ayam goreng, meaning “fried chicken” in Malay and Indonesian, is a beloved dish in Indonesia and Malaysia. It is known for its tasty marination and deep-frying technique, creating a crispy outer crust with tender meat. Ayam goreng is made by marinating the on-the-bone chicken with dry spices.

  4. 7 sty 2016 · Commonly known as Ayam Goreng Berempah, this Malay style crispy spiced fried chicken is delectably crunchy, juicy and bursting with the strong flavours of herbs and spices in it!

  5. 14 kwi 2019 · Malaysian's version is referred to as ‘ayam goreng berempah’. This fried chicken goes well with nasi lemak but tastes just as good as it is. Besides the crispiness and extremely tender meat, it also has lots of crunchy crumbs that makes this Malay-style fried chicken so special.

  6. 25 paź 2021 · Ayam Goreng is the Malay version of fried chicken, and everyone has their own interpretation of it. The version I grew up with (aka my Mom’s version) is actually extremely simple. Chicken marinated with turmeric powder and salt.

  7. 20 lip 2023 · Total Time: 25 minutes. Try this turmeric chicken recipe (Ayam Goreng Kunyit). Easy and full of rich, aromatic goodness. A burst of Malaysian flavors in every bite.

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