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Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.
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Hours & Information - Le Bernardin by Eric Ripert | Home
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Le Bernardin is a renowned seafood restaurant known for its...
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lebernardin Description
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Lounge Menu - Le Bernardin by Eric Ripert | Home
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Le Bernardin - Le Bernardin by Eric Ripert | Home
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155 W. 51st St., New York, 10019, USA. $$$$ · Seafood. Visited. Favorite. Three Stars: Exceptional cuisine. Maguy Le Coze and Eric Ripert’s icon has been entertaining the city’s movers and shakers for close to 30 years and its popularity remains undimmed.
Le Bernardin is a three-Michelin star French seafood restaurant in Midtown Manhattan, New York City. Eric Ripert is the executive chef, and he is co-owner along with Maguy Le Coze.
Le Bernardin is a renowned seafood restaurant offering exceptional culinary creations by Chef Eric Ripert.
Le Bernardin – un restaurant Trois étoiles : une cuisine unique dans le Guide MICHELIN Etats-Unis 2023. Réservation gratuite en ligne sur le site officiel du Guide MICHELIN. Les avis des inspecteurs MICHELIN, des informations sur les prix, le type de cuisine et les horaires d'ouverture
16 mar 2020 · 3,601 reviews #82 of 6,764 Restaurants in New York City $$$$ French Vegetarian Friendly Gluten Free Options. 155 W 51st St, New York City, NY 10019-6019 +1 212-554-1515 Website Menu. Open now : 12:00 PM - 2:30 PM5:15 PM - 10:30 PM.
30 kwi 2024 · Le Bernardin, New York's internationally acclaimed four-star seafood restaurant, opened in 1986. Owned by Maguy Le Coze and Chef Eric Ripert, the celebrated restaurant earned a four-star review from The New York Times just three months after opening and has maintained this four-star status for the past thirty years.