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  1. The shop for koji kin, tempeh and natto starter. Also available: Miso, Shoyu, dried Koji Rice (Kome Koji), made by us!

  2. Looking to buy koji? You'll find 5+ koji starters a startercultures.eu, including shio koji. same day shipment guaranteed to work

  3. Make your own koji, salt koji, miso, peaso, shoyu and other koji based fermentation with our 5 different koji starters.

  4. These are genuine high-quality koji starters from Hishiroku, Kyoto. We are a Hishiroku-authorised koji spore distributor and are directly sourcing starters from them and storing them in the optimum condition until they are shipped out to you.

  5. Wholesale Koji Starters. Koji or grains that have been inoculated with aspergillus oryzae mold is a crucial ingredient for a lot of Japanese fermented food such as soy sauce, miso, sake, and many others. Use the best koji starters to make your fermented products.

  6. Get the best koji starters for fermenting your favorite Japanese foods. Ideal for making miso, amazake (sweet sake), shoyu, sake, and other fermented delicacies.

  7. Best for making koji rice, amazake, sake, white miso, shio-koji and other light-colored foods and beveragse: our white koji starter.

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