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  1. 12 maj 2024 · Learn how to make a restaurant-style kani salad with imitation crab meat, cucumber, carrot, and a creamy dressing. This easy and delicious salad is perfect for sushi lovers and can be customized with your favorite ingredients.

  2. 16 lut 2023 · Learn how to make Kani Salad, a crab salad with imitation crab, vegetables, panko and a spicy mayonnaise dressing. This American Japanese dish is ready in 15 minutes and can be served as an appetizer, side or main meal.

  3. 5 sie 2022 · Learn how to make a simple and delicious Japanese Kani Salad with imitation or real crab, corn, and cucumber. The dressing is a creamy and tangy mix of mayonnaise, ponzu, soy sauce, and sesame seeds.

  4. 15 lis 2023 · Learn how to make kani salad, a Japanese-style crab stick salad with cucumber, carrot, and mayo dressing. This easy and refreshing side dish is gluten-free, low-carb, and perfect for sushi night or picnics.

  5. 9 lis 2022 · Learn how to make Kani Salad with imitation crab, cucumber, mango, and a creamy spicy dressing. This refreshing salad is low carb, gluten free, and ready in 15 minutes.

  6. 25 kwi 2023 · Learn how to make kani salad, a Japanese-inspired salad with imitation crab sticks, mango, carrot, cucumber and Kewpie mayonnaise. This easy and delicious recipe takes only 10 minutes and is perfect for a quick lunch or side dish.

  7. 11 wrz 2023 · Learn how to make a refreshing and easy kani salad with imitation crab, cucumber, carrot and a spicy mayo dressing. Find tips, variations and serving suggestions for this popular Japanese-American appetizer.

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