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16 lut 2022 · The relationship between salt intake and poor cardiovascular prognosis is not a consistent linear relationship, but rather a J-shaped curve [1]. This explains why people on significantly high and those on significantly low salt intake experience adverse cardiovascular events.
18 wrz 2023 · Excess salt intake leads to elevation in blood pressure which drives cardiovascular morbidity and mortality. Indeed, excessive salt intake is estimated to be responsible for ≈5 million deaths per year globally.
Methodologically robust studies with accurate salt intake assessment have shown that a lower salt intake is associated with a reduced risk of cardiovascular disease, all-cause mortality, and other conditions, such as kidney disease, stomach cancer, and osteoporosis.
1 maj 2018 · Strong evidence indicates that reduction of salt intake lowers blood pressure and reduces the risk of cardiovascular disease (CVD). The WHO has set a global target of reducing the...
15 maj 2024 · Salt intake is a leading risk factor for hypertension and CVD, and reducing salt intake leads to reduced blood pressure. Rates of hypertension, salt intake and premature mortality from CVD are higher in the more eastern parts of the Region and in men.
10 cze 2022 · Some recent observational research has shown a J shaped curve when dietary salt intake is associated with cardiovascular disease outcomes, suggesting that lower salt intake is associated with...
17 lis 2021 · Interventional trials also indicate that high salt intake raises blood pressure. 2 Yet many persons are able to consume large amounts of salt without substantial rises in arterial pressure. 3,4...
