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20 lut 2019 · This textbook on nutrition covers important basic nutrition topics: the nutrients that are essential for humans (macro and micro nutrients), anatomy, function, and purpose of body systems (digestive, cardiovascular, neurological, etc.), composition of foods, USDA dietary guidelines, dietary needs throughout one’s lifespan and situation ...
1 cze 2020 · "This classic textbook covers the principles and practice of human nutrition and dietetics. Now thoroughly updated and revised in its tenth edition, the book describes: the physiology of nutrition, foods and their composition, dietary requirements in health, and nutritional management of disease."
A comprehensive and authoritative textbook on human nutrition, covering topics such as body composition, energy metabolism, food and nutrition policy, public health nutrition, clinical nutrition, pediatric nutrition, and more. The second edition was published in 2009 and is available in PDF format from Wiley-Blackwell.
26 sty 2022 · This is the 11th Edition of the classic text Human Nutrition and Dietetics previously edited by Garrow, James and Ralph. It is an authoritative, comprehensive textbook on nutrition for all those working in the field of nutrition and other health sciences, including undergraduate and postgraduate students. Human nutrition has been written and ...
21 wrz 2020 · 1 online resource (xviii, 662 pages) : Nutrition is pivotal to every aspect of human health. In physical and mental development and from conception to death, good nutrition ensures optimum human performance in all areas of life.
We and our contributors are very pleased that Essentials of Human Nutrition has estab- lished itself as a reliable and reader-friendly textbook for students embarking on courses in human nutrition.
Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney . . . [et al.]. – 2nd ed. p. ; cm. – (The human nutrition textbook series) Includes bibliographical references and index. ISBN 978-1-4051-6807-6 (pbk. : alk. paper) 1. Nutrition. I. Gibney, Michael J. II. Nutrition Society (Great Britain) III ...
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