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Coffee Quality Institute provides coffee education throughout the coffee value chain. Professional certifications and other classes and courses available in quality evaluation and post-harvest processing.
- About
By disseminating and perpetuating a global, common language...
- education
certification. people. coffee. places. ... Coffee Quality...
- Certification
Discerning the highest quality. CQI standards for coffee...
- partnerships
Coffee Quality Institute serves its mission through...
- support
Coffee Quality Institute is a 501(c)(3) nonprofit education...
- Quality evaluation
Quality Evaluation education is a benefit at every point in...
- post-harvesting processing
This certification is intended for individuals working...
- Course Progression
education Your education journey is specific to your needs,...
- About
Discerning the highest quality. CQI standards for coffee quality are internationally recognized. Q Graders evaluate coffee at farms, in labs and at every part of the value chain, and there are two ways to get an actual certification directly from CQI for your coffee.
Certified Q Graders are professionals skilled in sensory evaluation of green coffee, and are employed throughout the industry. Through Q Arabica and Q Robusta, the Q Program has become a tool of the trade, bringing specialized skills to coffee professionals around the world.
This 2-day, live class continues the development of coffee-centric quality evaluation skills by introducing the main sensory tools and testing methods used by large food & beverage companies around the world to standardize and unify their production.
This 2-day, live class continues the development of coffee-centric quality evaluation skills by introducing the main sensory tools and testing methods used by large food & beverage companies around the world to standardize and unify their production.
The Coffee Quality Institute organizes coffee courses and classes around the world through our network of certified educators. You can sign up for one of CQI's courses or classes below. Feel free to use the Search bar below or you can also click on the column choices available to sort through and refine the information available.
CQI’s Q Coffee System helps to separate and identify high quality Arabica and robusta lots. In-Country Partners (ICPs) follow CQI’s protocols to uphold integrity in the process from start to finish. Q Graders conduct a blind evaluation of the coffee sample and submit their scores through ICPs.
