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1 cze 2021 · Chicken hearts are highly nutritious and provide a good amount of protein, zinc, copper, iron, and B vitamins in each serving. A 3.5-ounce (100-gram) serving of cooked chicken heart...
10 paź 2024 · Discover the impressive nutrition facts of chicken hearts, from high protein content to essential vitamins and minerals. Learn why including this lean, nutrient-rich organ meat in your diet can contribute to a well-balanced and healthy lifestyle.
Chicken heart nutrition (100 grams). Richest in Cholesterol: 136mg (45% of DV), Iron: 6mg (74% of DV). Calories:153, Net carbs: 0.71, Protein: 15.55. Source: USDA
View Chicken Hearts calories, list of vitamins and minerals as well as amino acid breakdown and lipid profiles. Learn everything there is about Chicken Hearts with FoodFact.info
Calories, fat, protein, and carbohydrate values for for 100 G Chicken Heart and other related foods.
Chicken Heart Nutrition Facts. One serving of chicken heart is standardized to 100 grams (3.5 ounces). A typical chicken heart weighs 6.1 grams, which means: one serving of chicken heart consists of approximately 16 hearts.
Both the chicken hearts and gizzards are high in protein, but the gizzards are slightly higher than the hearts. A 1-cup portion of simmered chicken hearts contains 38.3 grams of protein, and the same portion of simmered chicken gizzards contains 44.1 grams.