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Convert from cups to grams for popular baking and cooking ingredients such as sugar, flour and butter, and find out how many grams are in a cup
Convert cups to grams (c to g) with the cooking and baking weights and measures conversion calculator, and learn the cup to gram calculation formula.
Convert cups to grams easily (US cups or Imperial cups). Calculate how much is X cups of water, flour, butter, sugar, salt, or another recipe ingredient in grams and ensure your cooking is true to the recipe using this cups to g converter. Includes cups to grams conversion tables.
Our cups to grams calculator will show you the quantity of grams in any quantity of US cups, as well as, in many other cooking ingredients and other weight units.
To convert cups to grams, multiply the value in cups by both the density of the substance and 236.5882. The formula for converting cups to grams is: Grams = cups × 236.5882 × density. For example, to convert cups of all-purpose flour to grams, use the conversion factor of 120 grams per cup: Grams = Cups × 120.
Cups are a common volumetric unit used in many recipes, especially in the United States, while grams provide a more accurate and consistent measure of weight. This conversion allows individuals to easily adapt recipes and ingredients based on their preferred measurement system.
The weight of a cup of lead is very different from the weight of a cup of feathers because those materials have different densities. This means that density needs to be included when converting a value of Volume to Weight (or vice versa). The formula for converting cups to grams is: g = cup × material density × 236.5882365.
