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3 paź 2023 · A traditional soup made with your favorite fish, tamarind, tomatoes, and okra, topped with fried garlic and fresh herbs. Enjoy it with steamed white rice and other side dishes for an authentic Vietnamese family-style meal.
13 mar 2023 · A typical dinner at our house usually included this Vietnamese Sweet and Sour Fish Soup, a bubbling pot of Ca Kho To (Vietnamese Caramelized Catfish in a Clay Pot) and a plate of Bo Luc Lac (Shaking Beef). A perfect trifecta!
A classic of Vietnamese home cooking, this tangy tamarind catfish soup is packed with colorful vegetables and full of vibrant flavors—savory, sweet, and with an optional spicy kick from added chili peppers.
11 gru 2019 · A popular variation of a Vietnamese sweet and sour soup with celery. Enjoy with steamed rice and other side dishes for a complete meal. Ingredients. Units Scale.
13 gru 2021 · Canh chua, also known as Vietnamese sweet & sour soup, comes from the Mekong Delta in southern Vietnam. It includes a tamarind broth filled with fish (typically catfish) from the delta, pineapple, tomatoes, elephant ear stalks, and bean sprouts.
Canh Chua Cá is Vietnamese sour soup indigenous to the region of southern Vietnam. It is typically made with fish, pineapple, tomatoes, bean sprouts, okra, taro stems and rice paddy herbs. They’re then infused into a bright, vivid tamarind-flavored broth!
7 cze 2021 · The soup is made with a sweet, sour, and tangy tamarind-based broth filled with buttery and flaky catfish steaks, sweet pineapple, and fresh veggies like okra, tomatoes, bean sprouts, and bạc hà, an Asian vegetable called taro stem or elephant ear, a spongy fresh plant that soaks up all the flavors.
