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  1. 16 wrz 2022 · 1 hr 10 mins. Servings: 30. Yield: 30 servings. Jump to Nutrition Facts. Ingredients. 6 cups water. ½ pound all-beef hot dogs, ground. ¼ cup white vinegar. 1 tablespoon paprika. 1 tablespoon chili powder. 1 teaspoon sea salt, or more to taste. 1 teaspoon red pepper flakes. ½ teaspoon onion powder.

  2. ingredients. Units: US. 1 lb ground beef. 1 large onion. 8 ounces tomato sauce. 2 cups water. 1 teaspoon thyme. 1 teaspoon celery seed. 1⁄2 teaspoon allspice. 1⁄2 teaspoon clove. 1⁄2 teaspoon salt. 3 tablespoons chili powder. 1 teaspoon crushed red pepper flakes. 1⁄2 teaspoon ginger. 1⁄2 teaspoon cinnamon. 1⁄2 teaspoon dry mustard. directions.

  3. 27 lip 2016 · Print Recipe. 3 from 2 reviews. Texas hot sauce is a chili topping for hotdogs that originated in upstate New York. I recommend serving on dogs, burgers, or straight from the spoon. Author: Kate Wood.

  4. 15 lip 2014 · Ingredients. Chili Sauce. 3/4 pound lean ground beef. 1 medium onion, chopped (approximately 1 cup) 3/4 cup ketchup, Heinz preferred. 1/2 cup low-sodium beef broth. 1/4 cup tomato paste. 1 cinnamon stick. 1 tablespoon dry mustard powder. 1/2 tablespoon Worcestershire sauce. 3/4 teaspoon ground cumin. 1/2 teaspoon celery seeds.

  5. Master the art of homemade sauce with this texas hot weiner sauce recipe and take your hot dogs to a whole new level of deliciousness. With the step-by-step instructions and handy tips provided, you’ll be able to create a flavorful sauce that suits your taste preferences.

  6. 13 cze 2021 · This homemade hot sauce recipe is similar to the well-known Texas-Pete® Sauce, using only a few ingredients. This is an instant sauce (30 minutes exactly) where no fermentation is needed and fresh chillis are used, which is why it only has a shelf-life of 2 weeks.

  7. 19 paź 2023 · The Texas-style Picante Sauce is a spicy, tomato-based condiment that captures the essence of Tex-Mex flavors. Combining ripe tomatoes, fiery jalapeños, aromatic onions, and a blend of spices offers a tantalizing zest perfect for dipping, topping, or cooking.

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