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Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white sugar. It has the molecular formula C12H22O11. For human consumption, sucrose is extracted and refined from either sugarcane or sugar beet.
Learn how to find the molar mass of SUCrOSe based on its chemical formula and atomic masses. See the step-by-step calculation, the molecular weight, and the elemental percent composition of SUCrOSe.
Molecular Weight. 342.30 g/mol. Computed by PubChem 2.2 (PubChem release 2021.10.14) Dates. Create: 2004-09-16. Modify: 2024-10-12. Description. Sucrose appears as white odorless crystalline or powdery solid. Denser than water. CAMEO Chemicals.
Sucrose. Formula: C 12 H 22 O 11. Molecular weight: 342.2965. IUPAC Standard InChI:InChI=1S/C12H22O11/c13-1-4-6 (16)8 (18)9 (19)11 (21-4)23-12 (3-15)10 (20)7 (17)5 (2-14)22-12/h4-11,13-20H,1-3H2/t4-,5?,6-,7?,8+,9-,10?,11-,12?/m0/s1 Copy.
C12H22O11 (sucrose) molar mass. Molar Mass, Molecular Weight and Elemental Composition Calculator. Enter a chemical formula to calculate its molar mass and elemental composition: Molar mass of C12H22O11(sucrose) is 342.2965 g/mol. Convert between C12H22O11(sucrose) weight and moles. Compound.
Sucrose molecular weight. Molar mass of C12H22O11 = 342.29648 g/mol. Convert grams Sucrose to moles. or. moles Sucrose to grams. Molecular weight calculation: 12.0107*12 + 1.00794*22 + 15.9994*11
Sucrose is a chemical compound with the formula C12H22O11 and a molecular weight of 342.2965. It is also known as table sugar, saccharose, or beet sugar. See its chemical structure, mass spectrum, and other data on this web page.
