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Shredded, sliced, blocked or snacks – no matter how you enjoy it, life is better with cheese. Try our recipes and taste our family’s passion for cheese.
- Crunchy Taco Cups
These taco cups are delicious, easy to make, cute and loaded...
- Mini Deep Dish Pizza Cups
Refrigerated French bread dough and Sargento® Shredded...
- Classic Macaroni and Cheese Recipe
We’ve created this recipe to include just the right amount...
- Crunchy Taco Cups
Spaghetti Bake with Cheese is a delicious and hearty baked pasta dish that combines the flavors of spaghetti, savory tomato sauce, and gooey melted Sargento® cheese. The result is a comforting and satisfying meal with a crispy cheese crust on top and a tender, flavorful pasta base.
These super simple mac & cheese recipes combine ingredients in a mug and take less than 10 minutes to prepare from start to finish. There is a basic recipe, a pizza mac & cheese, a creamy, cheesy garlic and herb, and a mexi version that combines the flavor of tacos with a creamy mac & cheese.
Ours features Italian sausage between layers of Sargento ® Ricotta Cheese, lasagna noodles and a tangy red sauce that unites the savory ingredients while baking in the oven to bubbly cheesy perfection. Ingredients. 1 lb. mild Italian sausage* 1 cup chopped onion. 1 jar (24 to 28 oz.) tomato-basil spaghetti sauce. 1 medium tomato, chopped.
These taco cups are delicious, easy to make, cute and loaded with Sargento® cheesy goodness. They can also be made with chicken. Feel free to spice them up by adding jalapeño slices or hot sauce on top.
Refrigerated French bread dough and Sargento® Shredded Mozzarella (and/or Cheddar) Cheese make these a breeze to whip up. Choose the toppings of your choice and use alfredo or pesto sauce in place of pizza sauce if you’d prefer.
We’ve created this recipe to include just the right amount of smooth Sargento® Shredded Mild Cheddar Cheese with a rich flavor that makes the perfect partner for tender macaroni.</p> Ingredients 2 cups elbow macaroni, cooked and drained
