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  1. 1 maj 2020 · There are many varieties of plums ranging in taste from sweet to tart. Some types of plums have a red sour flavored-skin that surrounds sweet juicy yellow flesh. Other varieties of plums are extremely sweet with dark purple skin and amber-colored flesh. Some of the types of plums include: Moyer plum. This common plum has sweet taste.

  2. 4 paź 2024 · Some varieties of red plums have reddish-purple flesh, such as the satsuma and santa rosa plum. These plums have a sweet and juicy texture that makes them perfect for eating fresh or using in recipes.

  3. 6 maj 2023 · There are numerous types of plum tree varieties with distinct characteristics and growing habits. Though Most plum trees produce fruits with a sweet and juicy flesh even for eating fresh, others produce fruits particularly suited for cooking, preserving or making jams and jellies.

  4. 11 lis 2022 · Red Flesh Plums Elephant heart plums. Overview. Elephant heart plums are a large variety of plums that typically measure around 3 inches in diameter, and as the name suggests, they are slightly heart-shaped. Their skin has a smooth powdery texture, which starts out in a golden shade of green but matures to a deep shade of purple-red.

  5. 27 gru 2022 · The satsuma is one of several varieties of "blood plum," so called because the tart, reddish-purple peel encases juicy, ruby-red flesh (via Fruit Salad Trees). It was originally given the...

  6. Do you crave a burst of vibrant color and deep, rich flavor in your fruit? If so, then get ready to explore the fascinating world of red-fleshed plums: These lesser-known gems boast a striking crimson hue inside that is sure to captivate your senses and elevate your snacking experience.

  7. 24 sty 2022 · The world abounds with plum varieties that span from European plums to Japanese plums. Learn about the many varieties of plums and their uses in jellies, jams, and fruit plates.

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