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5 mar 2020 · Pecan brittle doesn't get faster or easier than this recipe with only five ingredients: butter, sugar, cinnamon, vanilla, and pecans.
24 wrz 2018 · Salted Maple Pecan Brittle ~ this homemade brittle recipe is as easy as pie, made with pure maple syrup (no corn syrup!) toasted pecans, butter, and brown sugar. It’s all natural and fabulously light, crisp, and delicious.
Pecan brittle recipe is the perfect candy treat for the holidays with a sweet buttery flavor. The brittle recipe, made with only a few ingredients adds a fun dish to your dessert table.
Pralines are made with brown sugar and heavy whipping creams while Brittle uses white sugar and corn syrup. You’ll find that Pecan Pralines are cooked on the stop to a lower temperature and then dropped by heaping a spoonful onto a sheet pan for cooling.
Cook and stir brown sugar in hot butter until dissolved. Add cinnamon and stir until fragrant, about 1 minute. Stir vanilla into brown sugar mixture; cook and stir until vanilla stops sizzling, about 30 seconds. Add pecans; cook and stir until pecans are fragrant and lightly toasted, about 1 minute.
19 cze 2020 · This old-fashioned brittle recipe utilizes the rich flavor of pecans instead of peanuts and is a hit with anyone who tries it.
Cook first 3 ingredients in a medium size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil. Boil without stirring 5 minutes or until a candy thermometer reaches 310 degrees. Add pecans, and cook 2 - 3 more minutes or to 280°F (mixture should be golden brown).