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  1. Nature’s Reserve grass fed beef and lamb is the perfect choice for consumers looking for a healthy, environmentally friendly source of meat. It’s good for the animals, good for the land, and good for you too.

  2. 7 mar 2015 · Nature's Reserve beef -- which is marketed as free range and 100% grass fed -- was the first Australian brand sold at ShopRite, usually in a whole beef tenderloin for filet mignon that retails for several dollars a pound less than the same domestic cut.

  3. Dankzij een combinatie van traditionele conserveringsmethoden en moderne technologie, blijft het rundvlees van Natures Reserve langer vers. Hierdoor kunt u genieten van een eersteklas product dat rechtstreeks van de boer op uw bord belandt. Bovendien zijn de producten van Natures Reserves gecertificeerd met het FAN-Meat certificaat.

  4. 8 paź 2012 · Nature's Reserve Beef contains no artificial ingredients or additives, is a healthy alternative to domestic beef; has reduced calories, fat and cholesterol content and is a valuable source of protein, minerals and essential B group vitamins.

  5. 1 kwi 2011 · Beef from nature reserves offers market-perspectives by differentiating on special beef qualities, meeting consumers' desire for healthy, safe and tasty products. Small-scale slaughterhouses offer the needed flexibility in this market.

  6. 1 kwi 2011 · Beef from nature reserves is considered to be a high quality product by producers, aware retailers and consumers, principally because of the superior taste and structure of the meat resulting from the production methods - slow growth rate, type of vegetation consumed, characteristics of the cattle (sex and breed) and meat processing (ageing).

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