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The porterhouse has well-balanced flavor and texture and is a great grilled steak recipe. How To Cook A Steak Indoors. Cooking Instructions (Grilling) Thick Porterhouse Steak. Gas Grill. 1. About 30-60 minutes before cooking, remove the steak from the refrigerator to bring to room temperature to allow the steak to cook more evenly and faster.
Preheat the grill to a high temperature of 450-500°F. Brush olive oil on all sides of the steaks. Then, season with salt, pepper, garlic powder, and dried thyme. Place steaks over direct heat, searing each side for 2-3 minutes.
16 kwi 2024 · There is nothing quite as jaw-dropping as a massive, perfectly grilled porterhouse steak. Using simple techniques and great seasoning, you can grill a tender and delicious porterhouse steak at home.
14 paź 2024 · Cook Time: 15 minutes. Total Time: 30 minutes. It’ll only take you 30 minutes to cook this grilled Porterhouse steak to perfection! Even with just a few simple ingredients, you can create restaurant-quality results that will impress your guests! Ingredients. For the Steak: 2 Porterhouse steaks (1 to 1.5 inches thick)
11 lip 2023 · 🔪 How To Make Grilled Porterhouse Steak. Making a perfectly grilled steak couldn't be easier; it's all about timing. Set up your grill, grab your grilling utensils, your measuring spoons, and a meat thermometer to get started. A 2-pound porterhouse makes about 4 servings or a half pound per person.
18 maj 2023 · Looking for a perfect steak for grilling? Want to master the coals and impress your guests with an expertly charred piece of meat at your next gathering? Look no further than a Grilled Porterhouse Steak. It’s exactly what you want to pick up from your local butcher if you want flavor and a real rustic presentation. Table of Contents.
19 lip 2023 · This perfectly grilled porterhouse steak can be cooked on an outdoor or indoor grill. Submitted by chefpaularwine. Updated on July 19, 2023. Tested by. Allrecipes Test Kitchen. Add Photo. 11. Prep Time: 5 mins. Cook Time: 10 mins. Additional Time: 20 mins. Total Time: 35 mins. Servings: 2. Jump to Nutrition Facts. Ingredients. 1x. 2x. 4x.
