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  1. 25 mar 2021 · Preheat the oven to 350 degrees. Add the butter, beaten eggs, garlic cheese, Cheddar, Worcestershire sauce, and cayenne pepper to the grits, and stir to combine. Lightly grease a 2- or 3-quart casserole dish with butter, and pour in the hot grits mixture.

  2. Grease a 4 quart casserole dish. Bring the broth, garlic powder, salt and pepper to a boil in a 2 quart saucepan. Stir in the grits and whisk until completely combined. Reduce the heat to low and simmer until the grits are thick, about 8 minutes. Add the cubed cheddar cheese and milk and stir.

  3. 21 gru 2016 · Baked Garlic Cheese Grits. Author Stacey Little. Prep Time 15 minutes. Cook Time 40 minutes. Total Time 55 minutes. Servings 0 About 6 to 8. Ingredients. 4 cups water. 1 teaspoon salt. 1 cup quick cooking grits (not instant) 1/4 cup butter (cubed) 1 teaspoon garlic powder. 1/4 cup milk.

  4. 25 lip 2022 · Learn how to make Garlic Cheese Grits, a cheesy and garlicky side dish that is perfect for any meal. This recipe uses instant or regular grits, Velveeta or cheddar cheese, garlic powder, eggs, milk and cheese crackers.

  5. 3 lut 2020 · Easy Cheese Grits Casserole recipe is the perfect comfort side dish for breakfast, brunch, or even a weeknight dinner. Cheesy baked grits can also be made ahead as an overnight grits casserole for easy entertaining!

  6. 7 kwi 2021 · Cheese grits are about as Southern as it gets, and my easy, oven-baked Southern Cheese Grits Casserole recipe is true to its name. It’s easy, it’s creamy, and it’s cheesy. This make-ahead wonder is not only perfect for serving at an elegant holiday brunch, but it’s also ideal for a weekend breakfast with the family.

  7. Directions. Preheat the oven to 375°F. Spray a 9x13-inch baking dish with vegetable oil and set aside. In a large saucepan, bring 10 cups of water to a boil. Stir in the grits and reduce the heat to medium-low. Cook, stirring constantly, until tender, 4 to 5 minutes.

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