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Grams to Tablespoons. Convert between grams and tablespoons for sugar, butter, flour and a multitude of other common baking ingredients. Note that tablespoon figures quoted are level tablespoons, not rounded or heaped. You can convert grams to cups here.
Grams to Tablespoons Formula. To convert a measurement in grams to tablespoons, divide the weight by the density of the ingredient or material. Note that in order for this to work, the density must be in grams per tablespoon (g/tbsp).
Do a quick conversion: 1 grams = 0.066666666666667 tablespoons using the online calculator for metric conversions. Check the chart for more details.
To convert from grams to tablespoons, you need to know how much a tablespoon of your ingredient weighs. A tablespoon of flour weighs about 9 g, while a tablespoon of maple syrup is almost 20 g. Once you know the weight, simply divide the desired amount in grams by the weight of the single tablespoon of your ingredient.
Convert tablespoons to grams (tbsp to g) with the cooking and baking weights and measures conversion calculator, and learn the calculation formula.
To convert from grams to tablespoons use the formula: tbsp = Number of g ÷ (14.7868 × material density).
Convert grams to tablespoons for cooking or following recipes with this online tool. Choose from US or Imperial tablespoons and see conversion tables for common ingredients such as water, flour, butter, and more.
