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Visit Franklin Cider Mill, a family tradition since 1837. Enjoy fresh cider, warm donuts, and a glimpse of our historic water wheel and cider-making process every fall.
- Our History | Franklin Cider Mill’s Nearly 200-Year Legacy
Dive into the nearly 200-year history of Franklin Cider...
- About Franklin Cider Mill | A Michigan Family Tradition Since 1837
Learn about Franklin Cider Mill’s rich history and family...
- Our History | Franklin Cider Mill’s Nearly 200-Year Legacy
The Franklin Cider Mill, known previously as the Franklin Grist Mill, is a cider mill located in Franklin, Michigan. The family of former owner Jacob Peltz continues to operate the mill. The mill offers fresh apple cider , spice donuts, caramel apples , and apple pies and other products.
Learn about the nearly 200-year history of Franklin Cider Mill, a National Historic Site that started as a grist mill and became a cider mill. Discover how the Mill operates today and offers exceptional products and service.
Franklin Cider Mill is a family-owned business that presses and bottles its own cider and sells warm donuts. It is open from Labor Day to Thanksgiving and offers a family-friendly atmosphere and a historic site.
Visit the historic Franklin Cider Mill to see how apples are pressed into cider and baked into donuts. Enjoy live jazz, fresh cider dogs, and local products at the Franklin Market and Apple Shack.
Enjoy fresh cider, donuts, pies, cheese and more at this national historical site built in 1832. Located in Bloomfield Hills, MI, the cider mill is open from Labor Day to Thanksgiving weekend.
The Franklin Cider Mill is an absolute gem, and the fact that it's just a short walk away makes it even better! Their donuts are delicious--warm, fresh, and perfect with a glass of their Honeycrisp cider, which is hands down amazing.
