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The Food Safety and Hygiene Course ensures compliance with local and international food safety regulations by teaching best practices, legal requirements, and standards, helping Delegates implement effective safety measures and maintain high hygiene standards in food handling and preparation.
28 maj 2020 · We have free online food safety courses available to help you and your business comply with food hygiene and food standards. Our e-learning courses include: Allergen training....
Develop a strong foundation in food safety and hygiene principles, understanding their significance in the food industry. Acquire knowledge and skills to identify and prevent foodborne illnesses, ensuring public health and safety.
In Alison’s course, you will acquire key knowledge and skills around a food safety management system (FSMS), preventing food contamination, tools for monitoring food and kitchen temperature, methods to prevent food spoilage as well as kitchen supervision skills.
This course covers the importance of food safety practices, including food hygiene, handling and temperature control. You'll learn how to identify critical control points and implement them into your daily activities from home to the working environment.
This level 1 Food Safety and Hygiene online course is aimed at food handlers in catering and gives learners a basic awareness of good hygiene and food safety issues. The Food Safety and Hygiene online course is in accordance with MLC 2006 regulation 3.2 of the ILO convention, HACCP compliant.
We’ve put together the top food hygiene courses designed to ensure food safety when cooking, serving, and storing foods, maintaining a clean and safe processing plant and kitchen, and minimizing the chances of food contamination and poisoning.
