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  1. The FDA has considered the term "natural" to mean that nothing artificial or synthetic (including all color additives regardless of source) has been included in, or has been added...

    • CFR

      Natural flavors include the natural essence or extractives...

  2. 12 lis 2015 · In the preamble of a proposed rule we published in the Federal Register (56 FR 60421, November 27, 1991), we stated that the word “natural” is often used to convey that a food is composed only of substances that are not manmade and is, therefore, somehow more wholesome.

  3. 5 sie 2021 · The Food Labeling Modernization Act - an updated version of a bill first introduced in 2018 that was designed to help consumers make more informed purchases – has been introduced to the...

  4. 30 sie 2024 · Natural flavors include the natural essence or extractives obtained from plants listed in §§ 182.10, 182.20, 182.40, and 182.50 and part 184 of this chapter, and the substances...

  5. While many consumers believe Natural foods are healthier, heavy reliance on that assumption is misguided as “Natural” has no formal legal definition—it’s merely defined pursuant to an FDA approved informal policy.

  6. 2 lut 2013 · Unless the FDA adopts a stricter definition of “natural,” consumers trying to make informed decisions should be wary of the “natural” food label and pay close attention to ingredient lists, or choose organic foods that have been produced through a closely regulated process.

  7. 6 sty 2016 · The FDA does not have a formal definition for its use on food products. Instead, it has a “nonbinding advisory opinion” that allows the natural label to be affixed if a product contains...

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