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Contramar is a restaurant specializing in seafood in Roma Norte, Mexico City near Fuente de Cibeles. [1][2][3] It was founded in 1998 by Gabriela Cámara. [4][5][3][6][7][8] The restaurant makes the most celebrated tuna tostada in Mexico, [9] and its red-and-green pescado a la talla has been imitated worldwide. [10]
Contramar. Durango 200, Roma Norte, Cuauhtémoc, 06700, Mexico. $$ · Seafood, Mexican. Visited. Favorite. Contramar, with its beautiful terrace and its huge windows framing views of the outside, will enchant you from start to finish.
Neither Contramar nor any third party involved in the creation, production, or distribution of this webpage shall have any liability derived from maintaining the material and services available on this page or for correcting, updating, or eliminating same. Any material contained on this webpage is subject to change without prior notice.
2 dni temu · Contramar in Mexico City is a seafood lover's paradise, renowned for its "amazing" tuna tostadas and vibrant atmosphere. Guests rave about the "incredible" food and "attentive" service, making it a must-visit.
1 lis 2016 · "Gabriela Camara’s extraordinary restaurant is always my first stop,” Alice Waters of Chez Panisse says of Contramar in Mexico City, "It feels like the city’...
Contramar offers fresh and diverse seafood dishes from Peruvian tiradito to New England-style chowder, prepared by chef Gabriela Cámara. Located in Roma Norte, it is a trendy spot for locals and visitors to enjoy lunch or dinner.
7 sty 2008 · Order food online at Contramar, Mexico City with Tripadvisor: See 1,653 unbiased reviews of Contramar, ranked #160 on Tripadvisor among 5,196 restaurants in Mexico City.
