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23 mar 2023 · Directions. In a small skillet, saute onion and celery in butter until tender. In a large bowl, combine the flour, sugar, baking powder, salt, cinnamon and poultry seasoning. In a small bowl, whisk the pumpkin, eggs, milk and butter; stir into dry ingredients just until moistened.
Here is a delightful and comforting dish that combines the rustic flavors of bell pepper, zucchini, and tomatoes with the heartiness of diced baguette. Infused with the aromatic herbs of thyme and parsley, this bread pudding is a savory twist on the classic dessert.
16 wrz 2013 · Savory Vegetable Bread Pudding. In a 12 inch skillet over medium high heat, add 2 T. of the olive oil then the onions, celery, red pepper. Sauté for about two or three minutes then add the mushrooms, eggplant and zucchini. Continue cooking for another 2 to 3 minutes.
Savory Zucchini Bread Pudding. Here is a great way to use up leftover bread and it works so well as a bun for a burger, side dish, or served with any soup! Plus, it is incredibly easy to make and very versatile.
30 cze 2020 · While the zucchini is cooking mix together the eggs, half and half, red pepper flakes in a big bowl and add the bread. Stir around so that the bread can soak up the liquid. Add the onions and cheeses.
The recipe is quick to assemble, and you can even bake it the day before. Just like classic bread pudding, the texture gets better as it sits overnight. Simply reheat it in a moderate oven 20 minutes before serving, and you’re set. It’s a great weeknight meal and an excellent make-ahead brunch dish. Zucchini and Parmesan Savory Bread ...
Discover how to make a unique zucchini bread pudding that's both comforting and flavorful. This recipe combines shredded zucchini with bread, spices, and a r...
