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Passiflora edulis, commonly known as passion fruit, is a vine species of passion flower native to the region of southern Brazil through Paraguay to northern Argentina. [1] . It is cultivated commercially in tropical and subtropical areas for its sweet, seedy fruit.
Well-known edible passion fruits can be divided into four main types: purple passion fruit (fruits of Passiflora edulis Sims), yellow passion fruit ( Passiflora edulis f. flavicarpa Deg.),
7 lip 2020 · Passion fruit is known in Hawaii as lilikoi, golden passion fruit in Australia, maracuja peroba in Brazil, and yellow granadilla in South Africa. Passionfruit is a high value and...
There are two main passion fruit types, the purple and the yellow varieties. The yellow type has a more vigorous vine and generally larger fruit than the purple.
The Passion Fruit (Passiflora edulis of the Passifloraceae family) is a woody perennial, evergreen, fast-growing climber vine that has 2 main types: the purple (Passiflora edulis) or the yellow (Passiflora edulis flavicarpa) passion fruit.
Out of several species, Purple passion fruit (Passiflora edulis Sims), Yellow Passion fruit ( Passiflora edulis var. flavicarpa ) and ‘Kaveri’ Hybrid passion fruit (Purple x Yellow) are of commercial importance in India.
Passiflora edulis, the passion fruit native from Brazil, has several common names (such as sour passion fruit, yellow passion fruit, black passion fruit, and purple passion fruit), and presents a wide variability with the different rind colors of its fruits, which are very easy to notice.
