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  1. 1 kwi 2022 · An overview of the different technologies used for wastewater treatment in the food industry. Depending on the type of food processing industry, wastewater contains carbohydrates, proteins, blood, inorganic and organic salts, grease, oil, and leavenings (Asgharnejad et al., 2021).

  2. 18 cze 2021 · Subsequently, current wastewater treatment technology that is utilized in key food processing facilities is highlighted. The key challenges to each industry, treatment system in the context of its wastewater are identified and future opportunities are explored.

  3. 1 lis 2023 · WTE was defined as a power plant that uses thermal processing technology to convert MSW, such as FW, yard waste, and plastic waste, into sustainable energy by gasification, incineration, or pyrolysis.

  4. 1 kwi 2022 · Comprehensive review of water management and wastewater treatment in food processing industries in the framework of water‐food‐environment nexus

  5. 8 sty 2022 · The present review aims at addressing the key issues related to water consumption, wastewater generation, treatment and successful implementation cases of water reuse in the food and beverage...

  6. 1 cze 2021 · Subsequently, current wastewater treatment technology that is utilized in key food processing facilities is highlighted.

  7. 24 wrz 2021 · Introduction. Climate change and anthropogenic pressures on groundwater systems represent a particular concern for geoscientists, regarding their social role and responsibilities in conducting their activity.

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