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Ever wondered why pistachios once flaunted vibrant red shells? Unearth the fascinating journey of this beloved nut in our latest video!Travel back to the era...
2 mar 2022 · Inside a Factory Attempting to De-Worm the World's Pistachios | Food Unwrapped. Kate Quilton learns of one of America's biggest threats to Pistachios, the naval orange worm! Food Unwrapped...
Awesome Cheesecake questions one of life's great mysteries... Where did the pink pistachios go?
Do you remember red pistachios? Once available in every country store in the U.S., the red pistachio has all but disappeared. Discover where these nuts came from and why they are so hard to find now.
30 paź 2022 · The people of the pistachio's homeland weren't known to dye their pistachios particularly often, but exporters and producers of the product began to dye them red (via The Spruce Eats). The...
10 lip 2024 · There are two common explanations: One can be traced back to Syrian importer Zaloom, who dyed his nuts to distinguish them from his competitors. The other, more accepted story is that pistachios were probably dyed red to mask the imperfections that came about due to the drying process.
Red Pistachios were being consumed as late as the late 90s. The reason we dont see red ones now is not nation of origin, but the technology to process them. There are videos on youtube about the process and actual history.
