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  1. 8 sty 2024 · You can tell when deer meat is bad by checking for a sour or off odor, discoloration, and any signs of sliminess or stickiness. Additionally, if the meat feels excessively slimy or tacky to the touch, it’s likely spoiled.

  2. 27 paź 2021 · Fresh venison has a gamey smell, with hints of minerals, earthiness, and a semi-sweet aroma. In contrast, spoiled venison has a bitter or pungent, sour odor. This is because bad venison grows bacteria that produce chemicals and change the aroma, color, and meat texture.

  3. 18 sty 2022 · There are three surefire ways of identifying spoiled venison. Color, smell, and texture are good ways to spot spoiled venison. Venison naturally has a different color than beef or most meats you can find at your local grocery store. Wild venison has a deep red color, almost dark in appearance.

  4. 26 lip 2021 · You will mostly smell the revolting aroma of spoiled deer meat before you can even get to the other steps of studying the venison. A sewage-like smell will attack your nose and seep deep into your nostrils.

  5. 3 kwi 2024 · Fresh venison should have a mild, earthy scent with no offensive or ammonia-like odors. If the meat emits a strong, unpleasant smell, it could be a sign of spoilage. This may be due to the growth of bacteria or the breakdown of proteins in the meat, signaling that it may not be safe for consumption.

  6. 24 gru 2023 · If the question comes about how bad deer meat smells like, we can say it stinks like sewage. The pungent smell hits immediately when you open the packet or put your nose closer to the deer meat. It discloses the fact that it’s no longer safe to consume.

  7. The smell of bad deer meat is the most obvious indicator of spoilage. During the cooking process, the smell will become even more pungent and does not dissipate. After the deer has been killed, inspect the animal and log how long the deer sat before being dressed.

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