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  1. 19 kwi 2024 · Crispy Tuna Shanghai are quick and easy to make and a healthier and cheaper alternative to meat spring rolls. They're cheesy, tasty, and delicious as a snack, appetizer, or main dish. Prep Time: 15 mins. Cook Time: 10 mins.

  2. 19 paź 2024 · Lumpia Recipe. This is a basic Lumpia Recipe. It is also known as Lumpiang Shanghai. The filling is composed of ground pork along with minced onions, carrots, seasonings, and egg.

  3. 24 lut 2020 · This easy lumpia recipe is your average lumpiang shanghai made easier with canned tuna and three other basic ingredients. It’s perfect for vegetarians and the Lenten season!

  4. 30 paź 2015 · Tuna Lumpiang Shanghai Recipe. Surprise everyone with this take on lumpia: tuna is used in the creamy filling! BY: Roselle Miranda. October 30, 2015. Lumpiang shanghai is a Pinoy party staple but you can change it up by experimenting with the filling.

  5. 23 lis 2022 · Lumpiang Shanghai is the ultimate appetizer! Golden, crunchy, and filled with ground chicken, water chestnuts, and green onions, these Filipino spring rolls are sure to be a party favorite! Prep Time: 30 mins. Cook Time: 10 mins. Total Time: 40 mins.

  6. 15 sie 2024 · Lumpiang Shanghai is a Filipino egg roll dish. The filling or meat mixture is mainly composed of ground pork, minced carrots, and minced onion. Spices and seasonings are added into the mixture. It is then wrapped and rolled individually in thin flour sheets known as lumpia wrappers.

  7. Crunchy and yummy tuna fish rolls synonymous to Pinoy celebrations. Ingredients: 2 125 grams Century Tuna Flakes in Oil. 1/4 cup chopped carrot. 1/4 cup chopped green onion. 1/4 cup chopped sinkamas. 3 tablespoons all-purpose flour. 3 tablespoons cornstarch. 1 medium egg. 1 teaspoon seasoning granules. 1/2 teaspoon salt. 1/4 teaspoon pepper.

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