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  1. 10 sie 2020 · This savory jerky recipe includes garlic and black pepper to complement the wood-smoked flavors. I prefer to use tender roasts from the hindquarter (like eye of round or top sirloin), but any large hunk of red meat will do.

  2. 8 gru 2020 · Sweet Sesame Venison Jerky Recipe. Hunting season is upon us and there is nothing better than fresh venison jerky with an Asian flavored flare. a sweet and savory jerky that you can even eat atop a warm bed of jasmine rice. 5 from 1 vote.

  3. 30 paź 2023 · Even extremely picky people who would never dream of eating a deer steak enjoy delicious smoked deer jerky. It’s a great snack to share and this recipe will be irresistible to everyone around you. But why make deer jerky in the smoker instead of the oven?

  4. 31 sie 2022 · This tasty venison jerky is sweet, smoky, and spicy thanks to the addition of brown sugar, teriyaki sauce, liquid smoke, spices, and hot pepper sauce.

  5. 4 dni temu · Step 1: Gather your ingredients and gear. You’ll need some lean and mean venison meat, your choice of wood pellets (we’ll get to that later!), and a killer marinade (also coming up!). Oh, and don’t forget your pellet grill – it’s the real MVP in this jerky-making journey! Step 2: Prep that venison!

  6. 12 paź 2023 · How to Make Smoked Venison Jerky. Jump to Recipe. We absolutely love jerky in this house. We usually take some of the venison we harvest and turn it into jerky each fall. Typically we use a dehydrator and the same tried and true recipe, but I decided to try something a little different this time. And that is how smoked venison jerky was born.

  7. 18 paź 2021 · Smoked venison jerky may well be the finest expression of this type of food. Lean, meaty, smoky, chewy and a little spicy, this is the Platonic Ideal of jerky. Here’s how to make it yourself.

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